| Evaluating Training is the last part of Kolb's Training | | | | This is one of the easiest levels to measure. If your |
| Cycle and an area that is often forgotten or carried | | | | training has come from a Training Needs Analysis[1] |
| out half heartedly by Trainers and organisations. | | | | then you should still have tools that you used to |
| This is often due to a lack of understanding of its | | | | indentify what training is needed and you can use |
| importance or how to carryout effective evaluation. | | | | them here as well. The easiest way to measure |
| Evaluation of training events is important on two | | | | transfer is through observation. If training is to be |
| fronts. | | | | effective it must be something that can be utilised in |
| 1. For the Trainer it informs them if what they were | | | | the workplace. If it is not being utilised then why did |
| training was received and it tells them if the event is | | | | you train it? This puts no value on your training and |
| pitched at the right level. Without evaluating you | | | | the motives for doing it will be questioned. |
| can deliver the same course year on year without | | | | Effect on Organisation |
| ever knowing if the course is right. It is the only | | | | The effect of training on an organisation is a difficult |
| feedback Trainers receive on a day to day basis as | | | | to prove as other departments will always say that is |
| to how they are performing. | | | | was them that improved. If you train the Sales |
| 2. For the organisation is it vital to know how the | | | | Team and sales improve the Sales Team will take |
| training was received to understand if it was | | | | the credit for doing a good job and for understanding |
| worthwhile and justifies the expense. Having a | | | | its customers better. This area of evaluation |
| Training policy and carrying out training is brilliant in | | | | requires checking of figures against figures prior to |
| any organisation but, if you are not measuring how | | | | the training and seeing if there has been an affect. |
| well it is received or what impact it is having back in | | | | With ROI (Return on Investment) being a new buzz |
| the workplace then you may as well not have any | | | | word it can be incorporated in the fourth level. |
| training at all. For training to be effective in the | | | | There are many discussions on how you measure |
| workplace it must be | | | | the Return on Investment in Training and there does |
|                           i.     | | | | not appear to be a consensus of opinion on how it is |
| Relevant | | | | done to measure it effectively. |
|                        ii.     Cost | | | | Who is Involved |
| effective | | | | Evaluation can be done by several people although |
|                      iii.     Adding | | | | not at the same time. Level 1 (reaction) and Level 2 |
| value | | | | (knowledge) are done by the trainer or the person |
| Evaluating Training | | | | delivering the learning in the classroom or through |
| There are a number of Evaluation Models ‘out | | | | whatever medium you are using. Reaction is |
| there' but, the most widely used and accepted one is | | | | measured throughout the training and at the end with |
| Donald Kirkpatrick's original 1959 4 level model. Now | | | | the happy sheets. Knowledge is measured at the |
| there are 5, 6, 7, 8 and 9 level evaluation models out | | | | start and at the end. The pre-course knowledge |
| there but, as most organisation fail to evaluate on | | | | should be measured after the objectives have been |
| more than two levels I feel that these are | | | | stated e.g. |
| redundant. If you can say without wavering or a | | | | Start                        |
| shadow of a doubt that you evaluate at the four | | | | Introduction of self and course |
| levels then by all means take a look at the other | | | | Domestics (Fire Exits, Toilets etc.) |
| models. If you do not evaluate your training events | | | | Ice Breaker |
| at four level then don't waste your time looking at | | | | Aim and Objectives |
| the 5, 6, 7, 8 and 9 level models – why confuse | | | | Level 2 Evaluation |
| the issue and have more tools that you won't use? | | | | The purpose needs to be explained to the |
| Kirkpatrick's original 4 level model is more than | | | | delegates. Couple of rules here; don't call it a test or |
| adequate to evaluate training in organisations. This is | | | | evaluation!! |
| because it provides the information you need without | | | | When we get to level 3 (transfer to work |
| overcomplicating the issue. The levels are | | | | environment) the Trainer and the Line manager or |
| 1. Reaction – reaction of the delegates to the | | | | the person that requested the training can carry out |
| training | | | | this evaluation. |
| 2. Knowledge – the knowledge that has been | | | | At level 4 (effect on organisation) this really falls to |
| transferred during the training | | | | various departments; |
| 3. Transfer – are they using or able to use the | | | | 1)    Finance |
| knowledge and skills back in the work environment | | | | 2)Â Â Â Â Human Resources |
| 4. Effect on Organisation – how has it impacted | | | | 3)    Quality Assurance |
| the organisation? | | | | 4)Â Â Â Â Health and Safety |
| Looks simple and it is if you don't over complicate it. | | | | Or any other department that calculates figures to |
| Reaction | | | | show how productive or otherwise the organisation is |
| This is carried during the training event. It is to | | | | being. |
| gauge if the delegatesa)Â Â Â Â Understand what you | | | | Which levels to carry out |
| sayingb)Â Â Â Â Are comfortable with what you are | | | | In an ideal world all four levels of Kirkpatrick's model |
| sayingc)    Understand why they doing an | | | | will be carried out and to their fullest. We don't live |
| activityd)Â Â Â Â Need a break | | | | in an ideal world so if you are going to measure how |
| These things are gauged from asking the right | | | | effective your training event was you need to do at |
| questions and observing body language and | | | | least three levels and the first two are a must. Each |
| behaviour. A lot of training will be uncomfortable as | | | | level on their own are meaningless especially level 1. |
| it will be pushing the comfort zone of the delegates | | | | Many companies rely on this level to buy in the same |
| further. If it is a change to a process this will be | | | | training organisation or to see if they need a training |
| uncomfortable and you have to sell the change well | | | | department and it does not give the full picture. If |
| in order for it to be accepted. | | | | you only measure induction training on the happy |
| The other way that Reaction is measured is at the | | | | sheets you are going to think that it is the best |
| end of the Training event with ‘Happy Sheets'. | | | | induction package around because new entrants |
| These measure anything from the size of the room | | | | want to please and believe that they are still under |
| to the comfort of the chairs and the variety of food | | | | interview conditions on their induction. If you only |
| on offer. These items are either marked on a scale | | | | measure Health and Safety updates on the happy |
| of 1 – 5 (1 being poor and 5 being excellent) or | | | | sheet you will get the impression that it is the worst |
| with smiley faces ( J K L ) to indicate how the | | | | training that you offer and run the risk of rewriting or |
| delegate felt about each item. | | | | changing it without knowing what to change. |
| Knowledge | | | | Use level 1 in conjunction with level 2 and take the |
| This level is the most important for Trainers as it | | | | knowledge factor to measure the training more |
| provides you with information about the course you | | | | effectively. This way you will get a better picture |
| are delivering (Especially if you have designed and | | | | of how the training was received. If you are using a |
| written it) and your delivery of it. This is because it | | | | questionnaire ensure that it is not too easy or too |
| tells you if the knowledge has been transferred and | | | | difficult. It should make the delegate think. If your |
| this helps you understand how good or not so good | | | | learning gain is high and the happy sheets were not |
| you are at explaining things. | | | | so good then the training was not affected by the |
| There are a number of ways to measure knowledge | | | | room, the food or anything else on the happy |
| transfer. The easiest being a questionnaire. To do | | | | sheet. If the learning gain was low and the happy |
| this effectively you need to hand out the | | | | sheets indicated there was a problem with the room, |
| questionnaire before you start the training and again | | | | chairs, lighting etc then the environment has had an |
| at the end of the training. This gives you a pre and | | | | impact on the training. |
| post training score. There is one major rule about | | | | With these two levels you know that the training is |
| evaluating knowledge. That is | | | | doing its job. The next level you choose will |
| It is an evaluation of the trainer NOT the learners! | | | | determine what affect it is having in the work place |
| This is very important to remember because if the | | | | and it is up to you to decide which to use. Level 3 |
| learners have not understood something or gained | | | | would, for me, be the next logical step and from |
| the knowledge you wanted them to then it is your | | | | there you can determine if you should continue to |
| fault. Your delivery, the methods you used, the | | | | deliver the course again. |
| level of language used, the level of the course etc. | | | |  |
| It is your responsibility as a trainer to ensure that | | | | [1] The process of identifying and determining the |
| EVERYONE learns on your training events. | | | | Training Need in Organisations and individuals by using |
| You can measure knowledge through a | | | | interviews, observation, questionnaires, customer |
| demonstration of a skill with an observation sheet | | | | complaints and various other tools that identify that |
| where you mark against set criteria. | | | | there is a training requirement. |
| Transfer to the Work Environment | | | | |